Mrs Bridges Savoury Biscuit Selection

A selection of Mrs Bridges' tasty savoury biscuits presented in a tall cylindrical tin (Rough Oatcakes, Fine Oatcakes, Highland Oatcakes, Digestive Biscuits)  325g

Contents
Rough Oatcakes 
Ingredients: Oatmeal (77%) (OAT GLUTEN), Olive Oil, WHEAT Flour (GLUTEN), WHEAT Bran (GLUTEN), Skimmed MILK Powder, Salt, Raising Agent: Sodium Bicarbonate. 
Nutritional Information (typical values per 100g): Energy: 1863kJ/445kcal, Fat: 21.0g (of which saturates) 3.5g, Carbohydrate: 52.9g (of which sugars) 1.8g, Protein: 11.0g, Salt: 1.3g. 
Suitable for: vegetarian diets. Not suitable for gluten free, vegans and nut allergy sufferers. 

Fine Oatcakes 
Ingredients: Oatmeal (86%) (OAT GLUTEN), Vegetable Oils (Rapeseed & Palm), Skimmed MILK Powder, Salt, Raising Agent: Sodium Bicarbonate. 
Nutritional Information (typical values per 100g): Energy: 2091kJ/500kcal, Fat: 25.6g (of which saturates) 8.3g, Carbohydrate: 62.8g (of which sugars) 32.0g, Protein: 4.5g, Salt: 0.8g. 
Suitable for: vegetarian diets. Not suitable for gluten free, vegans and nut allergy sufferers. 

Highland Oatcakes 
Ingredients: Oatmeal (76%) (OAT GLUTEN), Vegetable Oils (Rapeseed & Palm), WHEAT Flour (GLUTEN), Sugar, Salt, Raising Agent: Sodium Bicarbonate 
Nutritional Information (typical values per 100g): Energy: 1889kJ/451kcal, Fat: 20.6g (of which saturates) 5.3g, Carbohydrates: 56.0g (of which sugars) 2.5g, Protein: 10.3g, Salt: 1.8g 
Suitable for: vegetarian diets 
Not suitable for gluten free, vegans and nut allergy sufferers. 

Digestive Biscuits 
Ingredients: WHEAT Flour (GLUTEN), Sugar, Butter (MILK) (12%), Vegetable Oils (Rapeseed & Palm), OATS (GLUTEN), WHEAT Bran (GLUTEN), Skimmed MILK Powder, Honey, Salt. 
Nutritional Information (typical values per 100g): Energy: 2044kJ/488kcal, Fat: 24.6g (of which saturates) 10.8g, Carbohydrates: 60.1g (of which sugars) 19.5g, Protein: 6.6g, Salt: 0.5g 
Suitable for: vegetarian diets. Not suitable for gluten free, vegans and nut allergy

Price: £4.85